What They Are Saying.....
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We’ve been reading your reviews, they are amazing and very detailed. Also love the photography.
—TossDown.com
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WOW!!! I Really LOVED the way Mr.SQ took so much time, even efforts to take some nice pictures for a local joint which offers- Reasonably Price and Contrary to what...
—Pizza Factory Lover
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Thank you so much, I’ll have to subscribe your site and read the rest I think.
—Echo Pillips
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Quite a good review thanks!! i have tried their chicken wings apparently they are more spicy then those offered at Pizza Hut.
—Asfar
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Thanks for the detailed review since it led me to choose Tung Nan as my first Chinese eat out after a very very long time.
—Johar Farooqi
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SK, u nailed it….. although it took you a complete thesis to do….( i found myself yelling, get to the point..)
—Hamid Ali Khan – Marketing Director Continental Biscuits, Founder of Upper Crust & Havana Cigar Lounge
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Great list of some four dozen places to choose from!
—Aiman Rizwan – Strategic Planning Director
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Excellent website and excellent review. will have to try it sometime. please do keep up the reviews, your website is perhaps the only Pakistani site with such up to date...
—Imran
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Your reviews really help us when we visit Hardees. Directly choose super star unlike other peoples who confused what to choose what to not Great article bookmark you hope you...
—Khurram Malik
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SK, just came across your site. Good work. My family wants to try out Hardees today and your review is excellent; especially in explaining the differences between the charbroiled and...
—Ali Inayatullah
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Yeah!!! the website is great……i got the secret of afghani boti from it…i’ll prepare it at my home….thank you,the info providers.
—Omaiz Ghori
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Man, you really hit the mark with the conclusion!
—Hammad
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don’t know u, but thank u for this site. Yes, site could be more interactive. People could write their reviews and experiences. I currently work in the food business, have...
—Hamid Ali Khan -Founder of TUC & Havana
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WITH Restaurants Uncut, Saqib Khan does a great job of highlighting Karachi’s food hot spots. The website features a variety of eataries. So here, unlike in some other food websites...
—Qasim Abdullah Moini- Editorial Writer
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Desi Archive
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BBQ tonight needs to fine tune its menu
Posted on April 3, 2011 | 4 CommentsBarbeque tonight continues to uphold its position as the premium dining destination in spite of a plethora of bbq restaurants including Kaybees, Wimpy’s, Zameer Haider, Ghaffar, Bundoo Khan, Meerath Kabab... -
Ponderosa – The Ultimate in South Indian Cuisine
Posted on December 31, 2010 | No CommentsPonderosa is one of the oldest restaurants and the only one serving South Indian cuisine even now. It opened way back in the 80s and instantly became a raging success.... -
Donisl – BBQ or Karhai Specialist?
Posted on November 20, 2010 | 1 CommentDonisl is one of those- hmmm –let’s see, it’s not exactly a restaurant or a fine dining haven, for you eat on the roadside – but more of a classic... -
Spicy Chicken on Boating Basin
Posted on November 17, 2010 | No CommentsChicken handi alongwith karhai gosht is one of most famous desi cuisines in Karachi. Once confined to consuming at home, it became the darling of eating-out when the fad of... -
Salt n Pepper Village – Feeling the Heat
Posted on June 15, 2010 | 1 CommentSalt n Pepper Village, one of the most famous buffet restaurants of Karachi burned down a couple of years ago. It made a comeback after just a few months of... -
Café Student – Losing focus on its Biryani
Posted on April 22, 2010 | 2 CommentsIf there’s one success story that epitomizes the ‘Rags-to-Riches’ story in Pakistan, it is student biryani, now branded as Café Student. The brand has gone from strength to strength over...
